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Tomato-goat verrines

Tomato-goat verrines


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A simple and fresh seasonal recipe that your apprentice cook will love to do with you. These tomato-goat verrines are a real delight and it's easy as anything. The recipe in video.

Ingredients

  • 4 tomatoes
  • 250 g fresh goat cheese
  • 1/2 cucumber
  • Fresh mint
  • 2 tbsp. tablespoon of olive oil
  • 1 C. balsamic vinegar
  • Salt
  • Pepper



Comments:

  1. Holdin

    Your idea is just great

  2. Halstead

    wonderfully helpful thought

  3. Hohnihohkaiyohos

    All of the above is true. We can communicate on this theme. Here or at PM.



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